락토바실러스/(무화과나무열매/잎추출물)발효추출물

Lactobacillus/(Fig Fruit/Leaf Extract) Ferment Extract

INCI (English standard name): Lactobacillus/(Fig Fruit/Leaf Extract) Ferment Extract
CAS number: No data on record
Synonyms: No data on record
Origin & definition: 이 원료는 Lactobacillus속의 미생물로 무화과나무열매/잎추출물을 발효하고 추출한 것이다.

This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)

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