락토바실러스/물/당밀/개똥쑥꽃/잎/줄기/녹차/신선초/삼백초발효여과물

Lactobacillus/Water/Molasses/Artemisia Annua Flower/Leaf/Stem/Camellia Sinensis Leaf/Angelica Keiskei/Saururus Chinensis Ferment Filtrate

INCI (English standard name): Lactobacillus/Water/Molasses/Artemisia Annua Flower/Leaf/Stem/Camellia Sinensis Leaf/Angelica Keiskei/Saururus Chinensis Ferment Filtrate
CAS number: No data on record
Synonyms: No data on record
Origin & definition: 이 원료는 미생물의 일종인 Lactobacillus로 물, 당밀, 개똥쑥 Artemisia annua의 꽃, 잎 및 줄기, 차나무 Camellia sinensis의 잎, 신선초 Angelica keiskei의 전초와 삼백초 Saururus chinensis의 전초를 발효하여 여과한 것이다.<BR/>

This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)

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