락토바실러스/소엽캘러스발효여과물

Lactobacillus/Perilla Frutescens Callus Ferment Filtrate

INCI (English standard name): Lactobacillus/Perilla Frutescens Callus Ferment Filtrate
CAS number: No data on record
Synonyms: No data on record
Origin & definition: 이 원료는 Lactobacillus 속의 미생물로 소엽 Perilla frutescens의 캘러스를 발효하여 여과한 것이다.

This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)

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