락토코쿠스/류코노스톡/락토바실러스/지고사카로미세스/우유발효물

Lactococcus/Leuconostoc/Lactobacillus/Zygosaccharomyces/Milk Ferment

INCI (English standard name): Lactococcus/Leuconostoc/Lactobacillus/Zygosaccharomyces/Milk Ferment
CAS number: No data on record
Synonyms: No data on record
Origin & definition: 이 원료는 락토코쿠스, 류코노스톡, 락토바실러스 및 지고사카로미세스로 우유를 발효하여 얻은 것이다.

This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)

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