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스테아다이모늄하이드록시프로필하이드롤라이즈드쌀단백질
Steardimonium Hydroxypropyl Hydrolyzed Rice Protein
- INCI (English standard name)
- Steardimonium Hydroxypropyl Hydrolyzed Rice Protein
- CAS number
- No data on record
- Synonyms
- No data on record
- Origin & definition
- 이 원료는 주로 다음의 구조를 갖는 4급암모늄클로라이드이며 R은 하이드롤라이즈드쌀단백질이다.
This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)
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