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스트렙토코쿠스 테르모필루스/참당귀/라케모사승마뿌리/칡뿌리/석류/오미자추출물발효여과물
Streptococcus Thermophilus/Angelica Gigas Root/Cimicifuga Racemosa Root/Pueraria Lobata Root/Punica Granatum Fruit/Schisandra Chinensis Fruit Extract Ferment Filtrate
- INCI (English standard name)
- Streptococcus Thermophilus/Angelica Gigas Root/Cimicifuga Racemosa Root/Pueraria Lobata Root/Punica Granatum Fruit/Schisandra Chinensis Fruit Extract Ferment Filtrate
- CAS number
- No data on record
- Synonyms
- 스트렙토코쿠스 테르모필루스/당귀/승마/갈근/석류/오미자추출물발효여과물
- Origin & definition
- 이 원료는 미생물의 일종인 Streptococcus thermophilus로 칡 Pueraria lobata, 라케모사승마 Cimicifuga racemosa 및 참당귀 Angelica gigas의 뿌리, 석류나무 Punica granatum의 열매 및 오미자열매추출물을 발효하여 여과한 것이다.
This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)
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