아스퍼질러스/탈지돌콩발효추출여과물

Aspergillus/Defatted Soybean Seed Ferment Extract Filtrate

INCI (English standard name): Aspergillus/Defatted Soybean Seed Ferment Extract Filtrate
CAS number: No data on record
Synonyms: No data on record
Origin & definition: 이 원료는 미생물인 아스퍼질러스로 지방질을 제거한 돌콩(Soybean) Glycine soja을 발효하여 얻은 추출물을 여과한 것이다.

This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)

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