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하이드롤라이즈드토마토껍질
Hydrolyzed Tomato Skin
- INCI (English standard name)
- Hydrolyzed Tomato Skin
- CAS number
- No data on record
- Synonyms
- No data on record
- Origin & definition
- 이 원료는 토마토 껍질을 산, 효 소또는 다른 방법으로 가수분해하여 얻은 것이다.
This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)
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