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락토바실러스/고추열매발효추출물
Lactobacillus/Capsicum Frutescens Fruit Ferment Extract
- INCI (English standard name)
- Lactobacillus/Capsicum Frutescens Fruit Ferment Extract
- CAS number
- No data on record
- Synonyms
- 락토바실러스/고추발효추출물
- Origin & definition
- 이 원료는 미생물의 일종인 락토바실러스 Lactobacillus로 고추 Capsicum frutescens의 열매를 발효하여 추출한 것이다.
This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)
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