락토바실러스/물/당밀/(사과나무/바나나/블루베리/감나무/키위/딸기)열매발효여과물

Lactobacillus/Water/Molasses/(Apple/Banana/Blueberry/Diospyros Kaki/Kiwi/Strawberry) Fruit Ferment Filtrate

INCI (English standard name): Lactobacillus/Water/Molasses/(Apple/Banana/Blueberry/Diospyros Kaki/Kiwi/Strawberry) Fruit Ferment Filtrate
CAS number: No data on record
Synonyms: No data on record
Origin & definition: 이 원료는 미생물의 일종인 Lactobacillus로 사과나무 Malus domestica, 바나나 Musa paradisiaca, 블루베리 Vaccinium angustifolium, 감나무 Diospyros kaki, 키위Actinidia chinensis 및 딸기 Fragaria ananassa의 열매, 물, 당밀을 발효하여 여과한 것이다.

This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)

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