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락토바실러스/밤부사불가리스어린싹추출물/스페인감초뿌리추출물/수세미오이열매추출물/뽕나무뿌리추출물/칡뿌리추출물발효여과물
Lactobacillus/Bambusa Vulgaris Shoot Extract/Glycyrrhiza Glabra Root Extract/Luffa Cylindrica Fruit Extract/Morus Alba Root Extract/Pueraria Lobata Root Extract Ferment Filtrate
- INCI (English standard name)
- Lactobacillus/Bambusa Vulgaris Shoot Extract/Glycyrrhiza Glabra Root Extract/Luffa Cylindrica Fruit Extract/Morus Alba Root Extract/Pueraria Lobata Root Extract Ferment Filtrate
- CAS number
- No data on record
- Synonyms
- 락토바실러스/죽순추출물/감초추출물/수세미오이열매추출물/뽕나무뿌리추출물/갈근추출물발효여과물
- Origin & definition
- 이 원료는 미생물의 일종인 락토바실러스 Lactobacillus로 밤부사 불가리스 Bambusa Vulgaris어린싹추출물, 스페인감초(Licorice) Glycyrrhiza Glabra뿌리추출물, 수세미오이 Luffa Cylindrica 열매추출물, 뽕나무 Morus Alba 뿌리추출물 및 칡 Pueraria Lobata뿌리추출물을 발효하여 얻은 생성물을 여과한 것이다.
This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)
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