락토바실러스/부레옥잠발효물

Lactobacillus/Water Hyacinth Ferment

INCI (English standard name): Lactobacillus/Water Hyacinth Ferment
CAS number: No data on record
Synonyms: No data on record
Origin & definition: 이 원료는 미생물의 일종인 Lactobacillus로 부레옥잠 Eichornia crassipes을 발효한 것이다.

This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)

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