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락토바실러스/콩/(복분자딸기/산초나무)열매발효추출물
- INCI (English standard name)
- No data on record
- CAS number
- No data on record
- Synonyms
- No data on record
- Origin & definition
- 이 원료는 미생물의 일종인 Lactobacillus로 콩 Glycine max의 씨, 복분자딸기 Rubus coreanus 및 산초나무 Zanthoxylum schinifolium의 열매를 발효하여 추출한 것이다
This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)
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