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바실러스/소이빈발효추출물
Bacillus/Soybean Ferment Extract
- INCI (English standard name)
- Bacillus/Soybean Ferment Extract
- CAS number
- No data on record
- Synonyms
- 바실러스/콩발효추출물
- Origin & definition
- 이 원료는 미생물인 바실러스 Bacillus로 콩을 발효하여 얻은 생성물에서 추출한 것이다.
This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)
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