바실러스/양배추잎발효추출여과물

Bacillus/Cabbage Leaf Ferment Extract Filtrate

INCI (English standard name): Bacillus/Cabbage Leaf Ferment Extract Filtrate
CAS number: No data on record
Synonyms: No data on record
Origin & definition: 이 원료는 미생물의 일종인 Bacillus로 양배추 Brassica oleracea capitata의 잎을 발효하여 추출하고 여과한 것이다.

This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)

Available in the MaterialB sourcing catalog

바실러스/양배추잎발효추출여과물 is listed in the MaterialB sourcing catalog we supply directly. See sourcing details and request a quote.

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