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아스퍼질러스/쌀발효지게미추출여과물
Aspergillus/Rice Ferment Lees Extract Filtrate
- INCI (English standard name)
- Aspergillus/Rice Ferment Lees Extract Filtrate
- CAS number
- No data on record
- Synonyms
- No data on record
- Origin & definition
- 이 원료는 아스퍼질러스 Aspergillus로 쌀(rice) Oryza sativa을 발효하여 얻은 지게미의 추출물을 여과한 것이다.
This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)
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