아스퍼질러스/효모/쌀발효추출여과물

Aspergillus/Saccharomyces/Rice Ferment Extract Filtrate

INCI (English standard name): Aspergillus/Saccharomyces/Rice Ferment Extract Filtrate
CAS number: No data on record
Synonyms: No data on record
Origin & definition: 이 원료는 아스퍼질러스 및 효모로 쌀(rice) Oryza sativa을 발효시켜 얻은 추출물을 여과한 것이다.

This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)

Need to source this ingredient?

MaterialB sources cosmetic raw materials directly from Korea. Tell us the ingredient and quantity you need and our team will respond within 2–3 business days.