올리보일하이드롤라이즈드밀단백질

Olivoyl Hydrolyzed Wheat Protein

INCI (English standard name): Olivoyl Hydrolyzed Wheat Protein
CAS number: No data on record
Synonyms: No data on record
Origin & definition: 이 원료는 올리브애씨드클로라이드와 가수분해된 밀단백질의 축합반응물이다.

This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)

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