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효모/류코노스톡/사과/당근/무/양배추/셀러리/오이/바나나/양파/우엉/시금치/오렌지껍질/토마토/녹두싹/호박추출발효여과물
Saccharomyces/Leuconostoc/Apple Fruit/Carrot Root/Radish Root/Cabbage Leaf/Celery Leaf/Cucumber Fruit/Banana Fruit/Onion Bulb/Arctium Lappa Root/Spinach Leaf/ Orange Peel/Tomato Fruit/Phaseolus Radiatus Sprout/Pumpkin Fruit Extract Ferment Filtrate
- INCI (English standard name)
- Saccharomyces/Leuconostoc/Apple Fruit/Carrot Root/Radish Root/Cabbage Leaf/Celery Leaf/Cucumber Fruit/Banana Fruit/Onion Bulb/Arctium Lappa Root/Spinach Leaf/ Orange Peel/Tomato Fruit/Phaseolus Radiatus Sprout/Pumpkin Fruit Extract Ferment Filtrate
- CAS number
- No data on record
- Synonyms
- 효모/류코노스톡/사과/당근/무/양배추/샐러리/오이/바나나/양파/우엉/시금치/오렌지껍질/토마토/녹두싹/호박추출발효여과물
- Origin & definition
- 이 원료는 효모 및 류코노스톡으로 사과추출물, 당근추출물, 무추출물, 양배추추출물, 셀러리(Celery) Apium graveolens의 잎, 오이추출물, 바나나추출물, 양파추출물, 우방근추출물, 시금치추출물, 필리핀오렌지껍질추출물, 녹두 Phaseolus radiatus의 싹 및 호박(Pumpkin) Cucurbita moschata의 열매를 발효하여 여과한 것이다.
This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)
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