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효모/(아스퍼질러스/검은콩발효물)/흑미발효여과물

INCI (English standard name)
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CAS number
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Synonyms
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Origin & definition
이 원료는 효모 Saccharomyces로 아스퍼질러스/검은콩발효물 및 흑미를 발효하여 여과한 것이다.

This is reference data reproduced verbatim from Korea's MFDS cosmetic ingredient standard (public data). It does not include supplier, price, or minimum order quantity (MOQ). · Source: MFDS Cosmetic Ingredient Standard (data.go.kr, Korea)

Available in the MaterialB sourcing catalog

효모/(아스퍼질러스/검은콩발효물)/흑미발효여과물 is listed in the MaterialB sourcing catalog we supply directly. See sourcing details and request a quote.

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문의 대상: 효모/(아스퍼질러스/검은콩발효물)/흑미발효여과물